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BIYRANI IN OUR BLOOD
Baigs Grill was founded in 1999, by a family with a culinary passion and strong ties to the Hyderabadi Cuisine. Those who are familiar with the cuisine, will agree on its' aromatic and distinct recipes. To ensure authenticity of flavour, our chef has gone great feats by traveling across the world and working alongside arguably some of the best chefs. For many years, the family business had been engaged with catering, while determined to grow and provide the best service.
With a firm foundation, there was no better time to share our love for exquisite food, made with the freshest ingredients. Baigs Grill is proud to launch their very own Restaurant in the Brampton area of Toronto, Ontario.
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